Three great, easy chicken sauces

Spicy Sriracha Mayo

Ingredients:

1/4 cup light mayonnaise or Greek yogurt

1 tablespoon Sriracha sauce (adjust to taste)

1 teaspoon lime juice

1/2 teaspoon garlic powder

Salt to taste

Instructions:

In a bowl, mix together the mayonnaise or Greek yogurt, Sriracha sauce, lime juice, and garlic powder.

Season with salt to taste.

Adjust the level of spiciness by adding more Sriracha if desired.

Honey Mustard Yogurt Sauce

Ingredients:

1/4 cup Greek yogurt

2 tablespoons Dijon mustard

1 tablespoon honey

1 teaspoon apple cider vinegar

Salt and pepper to taste

Instructions:

In a bowl, whisk together the Greek yogurt, Dijon mustard, honey, and apple cider vinegar.

Season with salt and pepper to taste.

Adjust the sweetness or tanginess by adding more honey or vinegar if desired.

Garlic Parmesan Sauce

Ingredients:

1/4 cup Greek yogurt

2 tablespoons grated Parmesan cheese

1 garlic clove, minced

1 teaspoon lemon juice

1 teaspoon olive oil

Salt and pepper to taste

Instructions:

In a bowl, mix together the Greek yogurt, Parmesan cheese, garlic, lemon juice, and olive oil.

Season with salt and pepper to taste.

Adjust consistency with a little water if needed.