From DN Recipes by David Nagy · Food & Beverage
Marinated Grilled Shrimp
Published
Marinated Grilled Shrimp This recipe is also great if you saute and serve the shrimp in the marinade. |
Submitted By:BLONDIEPEREZ Photo By:Allrecipes
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"Grilled shrimp marinated in tomato sauce, red wine vinegar, basil, and cayenne pepper."
Ingredients:
3 cloves garlic, minced 1/3 cup olive oil 1/4 cup tomato sauce 2 tablespoons red wine vinegar 2 tablespoons chopped fresh basil | 1/2 teaspoon salt 1/4 teaspoon cayenne pepper 2 pounds fresh shrimp, peeled and deveined skewers |
Directions:
| 1. | In a large bowl, stir together the garlic, olive oil, tomato sauce, and red wine vinegar. Season with basil, salt, and cayenne pepper. Add shrimp to the bowl, and stir until evenly coated. Cover, and refrigerate for 30 minutes to 1 hour, stirring once or twice. |
| 2. | Preheat grill for medium heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade. |
| 3. | Lightly oil grill grate. Cook shrimp on preheated grill for 2 to 3 minutes per side, or until opaque. |
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