From DN Recipes by David Nagy · Food & Beverage

Sesame Crusted Tuna Steaks

Published


Ingredients
  • 2 ahi tuna steak (found in the freezer section)
  • ¼ cup black sesame seeds
  • ¼ cup white sesame seeds
  • oil for searing

Sesame soy dressing
  • 1/4 cup soy sauce or coconut aminos
  • 2 tablespoons rice vinegar
  • 1/2 tsp garlic paste
  • 1/2 tsp ginger paste
  • Juice of 1/2 lime
  • 1 tablespoons sesame oil
  • 1 tablespoons olive oil
  • 2 tsp honey
  • 1 tsp Garlic chili oil (optional)
  • Salt to taste

Instructions
  1. Marinate tuna in soy sauce for a few minutes
  2. Make Sesame Soy Dressing
  3. Mix sesame seeds together on a plate
  4. Heat oil to medium
  5. Dip tuna steaks into sesame seeds to coat on all sides
  6. Sear tuna steaks very lightly to cook rare on all sides