From DN Recipes by David Nagy · Food & Beverage

Honey Walnut Shrimp

Published

 
Honey Walnut Shrimp
Prep Time 10 mins  Cook Time 15 mins  Total Time 25  mins  Servings 2
Ingredients
  • 8 ounces frozen breaded shrimp
  • ½ cup walnuts
  • ½ cup sugar
  • ½ cup water
  • 2 tablespoons honey
  • 2 tablespoons mayonnaise
  • 1 tablespoon rice vinegar
  • Salt and black pepper to taste
  • Green onions for garnish optional
Instructions
  1. Preheat the oven to 350F.
  2. Roast the shrimp according to package directions until crispy for about 15 minutes. Reserve.
  3. Make the sweet walnuts by boiling sugar and water, adding walnuts, and cooling.
  4. Mix the sauce ingredients: honey, mayonnaise, rice vinegar, salt and black pepper.
  5. Toss shrimp in the sauce, add walnuts, and serve over rice with green onions.