From DN Recipes by David Nagy · Food & Beverage
Almond Butter Cherry-Berry Overight Oats
Published
Almond Butter Cherry-Berry Overight Oats
Ingredients
* ½ cup unsweetened vanilla almond milk
* 3 tablespoons creamy almond butter
* 1 tablespoon honey
* 2 ¼ teaspoons chia seeds
* ½ cup rolled oats
Toppings
* Frozen cherries, thawed
* Frozen berries, thawed
* Bee pollen (optional)
* Other toppings of your choice
1. In a mason jar or small bowl, stir together the almond milk, almond butter, honey, chia seeds, and oats until thoroughly combined. Cover the mixture with a clean kitchen towel and refrigerate for at least 6 hours or up to overnight.
2. Uncover the mixture and top with the cherries, berries, bee pollen (if using), and any other toppings you desire. Enjoy.
* If the almond butter thickens the oats too much overnight, add 2 tablespoons more almond milk to loosen them up in the morning.