From DN Recipes by David Nagy · Food & Beverage

Basil Ricotta Dumplings/Gnocci with Seafood and Asparagus

Published

Basil Ricotta Dumplings/Gnocci with Seafood and Asparagus(Fantastic!)

Merge Ricotta Dumplings recipe (use these dumplings rather than those in other, but add basil and roasted garlic from other) double size for 5-6 people
and
Basil Ricotta Gnocchi with Shrimp and Asparagus recipe (use this recipe for seafood - double size by adding 1lb halibut/lobster!!)