Cremsa Peri Peri Sauce

Cremsa Peri Peri Sauce

Peri Peri Sauce Recipe

Make your own peri peri, or piri piri, sauce at home with this recipe. A traditional African sauce made from African Bird's Eye chiles.

Ingredients

* 1 pound red chilies chopped – African Bird’s Eye peppers are traditional, but you can sub with red peppers available to you

* 4 cloves garlic chopped

* 1 teaspoon smoked paprika you can sub in other chili powders

* 1/2 cup chopped cilantro

* 1/4 cup chopped basil

* 1/2 cup olive oil or vegetable oil

* Juice from 1 lemon

* Salt to taste

Instructions

1. Add all ingredients to a food processor or blender. Process to form a smooth paste.

2. Enjoy! Refrigerate until ready to use.