5-Minute Avocado Pesto

5-Minute Avocado Pesto

Ingredients

* 1/2 - 1 ripe avocado (halved, pitted, peeled)

* 1/4 cup fresh basil leaves

* 1 clove garlic

* 1 tablespoon fresh lemon juice

* Salt and pepper to taste

* 2 1/2 tablespoon olive oil

* Place 1/2 ripe avocado, fresh basil, peeled garlic, lemon juice, salt, and pepper in the food processor. To make a thicker pesto, add an entire avocado.

* Mix until all ingredients are slightly chopped. The mixture will not be completely smooth at this stage.

* While the processor is running, drizzle in the olive oil until completely combined.

* Mix with pasta, zoodles, or eat atop toast. But let’s be honest, I’d eat this stuff on anything.